greekcooking

Dolmades. My Favorite. Just Can’t Have One! These Are Stuf

Dolmades. My favorite. Just can’t have one! These are stuffed with herbs such as mint and dill. I added tomato, garlic, onion, olive oil, lemon, rice, ground meat, salt and pepper. I love my new Hardy Slicer @cutcocutlery SO MUCH for all of the preparation. It’s the ultimate vegetable and fruit knife. Recipe on my …

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RECIPE ALERT! During The Lockdown Period, (both The First An

RECIPE ALERT! During the lockdown period, (both the first and second one here in Melbourne), I have been living at my mother’s house because we are renovating the bathrooms at our new place. Therefore, I’ve had the opportunity for different people to taste my creations. I have found that everybody’s tastes differ so much. Something …

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Call Them Zucchini Flowers Or Blossoms, Κολοκυθοαν

Call them zucchini flowers or blossoms, Κολοκυθοανθοί or λουλουδάκια , fiori di zucca…. these little beauties are as versatile as their name and are very much part of Greek or Italian cuisine this time of year ☀️ One interesting fact about zucchini blossoms is that they come in both male and female variety and have …

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