chef

Homemade Mutton Ribs Restaurant Style. Recipe

Homemade Mutton Ribs Restaurant Style. Recipe #homemadefood #homemade Ingredients: Mutton ribs @suree_pakistan siracha hot chilli sauce 2tbsp @americangardenarabia Mustard paste 1 tbsp @mitchellsfruitfarmsofficial vinger 2 tbsp @dipittofficial Buffalo hot sauce 1 tbsp @dipittofficial habanero sauce 1 tbsp Ginger garlics paste 2 tbsp Oil 1 tbsp Black pepper powder 1/2 tbsp Red chilli powder 1/2 tbsp …

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Dynamite Prawns ?

Dynamite Prawns ? ______ Recipe: @chefguntas Ingredients: 20 medium sized prawns Marination: Crushed black pepper, Garlic powder, Paprika powder, Soy sauce, 1 small Egg Coating: 1/4 cup of all-purpose flour, 1/4 cup corn starch, Black pepper, Salt, Mixed dry herbs, Garlic powder Sauce: 1/4 cup Mayonnaise, 2 tbsp Red Chilli, Paprika Instructions: 1. In a …

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ශ්‍රී ලංකාවේ මාළු ව්‍

ශ්‍රී ලංකාවේ මාළු ව්‍යංජන .. Sri Lankan fish curry අමු ද්රව්ය දෙහි 1, යුෂ මිරිස් කුඩු මාළු ග්‍රෑම් 800 යි ගම්මිරිස් 2-4 කැඩුණු ඉඟුරු මාපටැඟිලි ප්‍රමාණයේ කැබැල්ලක්, කැඩුණු සුදුළූණු කරාබුනැටි 2 ක් කැඩුණු සිහින් ව කැඩුණු ලූනු 2 කළු අබ ඇට තක්කාලි ග්රෑම් 400 ක්, කැඩුණු මාළු 150 කි සියම්බල පේස්ට් 2 තේ හැදි කොත්තමල්ලි …

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Participant No. 22

Participant no. 22 By – @praseeda_3 Dabeli Fryums Ingredients: Fryums Boiled potato Chopped onions Chopped green chilies Cumin seeds Dabeli powder Pomegranates Grated coconut Tamarind juice&pulp Spices (salt ,mirchi powder and turmeric) Chopped coriander leaves Hing Oil-2tbsp Preparation: (Dabeli Powder: * First heat a pan and add all the species and roast it for 5 …

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Steak Tartare Is A Dish Whose Main Ingredient Is raw beef

Steak Tartare is a dish whose main ingredient is raw beef cut into small cubes with a knife (coarsely chopped), although often finely chopped in a food processor. It is important to distinguish the ancient dish, originally from the Russian steppe nomads, from the modern recipe, which uses only the principle of raw meat. It is noted that Korean cuisine presents the steak …

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?♨️????? ????♨️?

?♨️????? ????♨️? ?Ingredients? ?3 cups chopped bread cubes or 5 to 6 bread slices. ?2 tablespoon oil ?1 teaspoon mustard seeds ?½ teaspoon cumin seeds ?1 medium onion finely chopped or 1/3 cup finely chopped onions ?1 green chili – chopped ?6 to 7 curry leaves – chopped ?¼ teaspoon turmeric powder ?¼ teaspoon red chili powder ?1 pinch asafoetida  – optional ?1 tablespoon chopped coriander leaves  ?salt as required ?Instructions? ?chop the bread slices in cubes. ?Finely chop …

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A BOOK THAT DISPLAYS THE DIVERSITY OF FISH AND FISH DISHES O

A BOOK THAT DISPLAYS THE DIVERSITY OF FISH AND FISH DISHES OF THE MEKONG RIVER AND IS TRIBUTARIES. FISH AND FISH DISHES OF LAOS, by Alan Davidson. First edition, 1975. Alan Davidson was a well-travelled British diplomat and writer of gastronomy. He published over a dozen books, most studying, classifying, and offering recipes for fish. …

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Todays #foodart Post Is Dedicated To An #appetizer That I Ma

Today’s #foodart post is dedicated to an #appetizer that I made as a dinner last night. These are Tomato Tapenade Crostinis. These are super easy to customize and relatively dumb easy to make. Use my recipe as a guide and have some fun. ? Let’s get to it. Servings: about 12 #Ingredients: Ingredients Crostini – …

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Here Is My All Time Favourite Donuts Which Is Very Yummy And

Here is my all time favourite donuts which is very yummy and tasty. Do try this yummy donut’s on this weekend for your loved ones…..!! . . Prep time: 2hrs Cook time: 20 minutes Total time: 2hrs 20 minutes Serving : 16 Course: Dessert . . INGREDIENTS: ½ cup milk, warm 1 tsp sugar 1 tsp dry yeast 2 cups maida / plain flour …

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A CULT CLASSIC COOKBOOK OF COOKSTRIP RECIPES AND CULINARY AD

A CULT CLASSIC COOKBOOK OF COOKSTRIP RECIPES AND CULINARY ADVICE FOR THE BACHELOR CHEF. ACTION COOKBOOK, BY LEN DEIGHTON, FIRST PRINTING, 1965 Len Deighton’s Action Cookbook features 80 original recipes, which Deighton calls cook-strips, originally published in the Observer Newspaper between 1962-66. Deighton also offers advice for the novice cook regarding nutrition, herbs and spices, …

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