Wonton soup ‘馄饨汤’?- tag your friends to share these tasty dumplings with?. Please check my stories for the folding methods & some cooking tips. Sending loads of healthy vibes to all. Best, WoonHeng❤️Recipe (yields 30-40 wontons)?Ingredients:- Wonton wrappers, thaw at room temperature (very important)- 4 cups (400g) Napa cabbage, chopped (or sub with cabbage/bok choy)- 7oz (200g) firm tofu – pressed, then cubed/mashed & pan-fried- 1 small carrot, chopped- 4oz (200g) mushrooms, finely chopped (optional)- 2 teaspoons grated ginger- 1 bundle (38g) mung bean thread, soaked in hot water until soft & cut into tiny threads- a handful of chopped scallions/cilantro- oil for cooking, salt- blanched greens (used bok choy)?Seasoning: 1 tablespoon soy sauce, 2 teaspoons toasted sesame oil, oil, white pepper & salt to taste?Soup: Homemade/veggie stock seasoned with chopped scallions, mushrooms seasoning, fried shallots & white pepper✅Place julienned Napa cabbage in a large bowl & gently massage it with 1 teaspoon of salt. Set aside for 15 minutes.✅Meanwhile, in a heated non-stick pan with 3 teaspoons oil, sauté mushrooms & ginger until fragrant. Add the carrot, tofu & continue to cook for another minute or so (If using regular cabbage, add them here). Season mixture with soy sauce or salt, sesame oil & white pepper.✅Using a cheesecloth bag or with your palms, squeeze the Napa cabbage to remove all liquid. Add them in a bowl along with the tofu mixture, mung bean threads, chopped scallions & mix until well combined. Taste test & season if needed.✅To make the wonton, place a wrapper in one hand & add a spoonful of filling in the center of the wrapper. Using your finger, wet the edges with water. Bring all the edges together to seal it, pressing out any air bubbles.✅To cook the wonton – see comment??…..#wonton #wontonsoup #dumplings #makesmewhole #easyrecipes #thekitchn #forkyeah #asianfood #sgeats #buzzfeedfood #healthyeating #veganrecipes #foodgasm #f52grams #veganfoodie #food52 #stayhome #tohfoodie #foodandwine #vegana #lunessincarne #gloobyfood #woonheng #quarantine #bestofveganReposted from @woon.heng

Wonton Soup 馄饨汤?- Tag Your Friends To Share These T
Leave a Comment / Recipe / By Lindsey Nelson / August 22, 2021 October 6, 2021 / 2 teaspoons toasted sesame oil, add them here). Season mixture with soy sauce or salt, asianfood, bestofveganReposted from @woon.heng, buzzfeedfood, chopped (or sub with cabbage/bok choy)- 7oz (200g) firm tofu - pressed, chopped scallions & mix until well combined. Taste test & season if needed.✅To make the wonton, chopped- 4oz (200g) mushrooms, dumplings, easyrecipes, f52grams, finely chopped (optional)- 2 teaspoons grated ginger- 1 bundle (38g) mung bean thread, food52, foodandwine, foodgasm, forkyeah, fried shallots & white pepper✅Place julienned Napa cabbage in a large bowl & gently massage it with 1 teaspoon of salt. Set aside for 15 minutes.✅Meanwhile, gloobyfood, healthyeating, in a heated non-stick pan with 3 teaspoons oil, lunessincarne, makesmewhole, mung bean threads, mushrooms seasoning, oil, place a wrapper in one hand & add a spoonful of filling in the center of the wrapper. Using your finger, pressing out any air bubbles.✅To cook the wonton - see comment??....., quarantine, salt- blanched greens (used bok choy)?Seasoning: 1 tablespoon soy sauce, sauté mushrooms & ginger until fragrant. Add the carrot, sesame oil & white pepper.✅Using a cheesecloth bag or with your palms, sgeats, soaked in hot water until soft & cut into tiny threads- a handful of chopped scallions/cilantro- oil for cooking, squeeze the Napa cabbage to remove all liquid. Add them in a bowl along with the tofu mixture, stayhome, thaw at room temperature (very important)- 4 cups (400g) Napa cabbage, thekitchn, then cubed/mashed & pan-fried- 1 small carrot, tofu & continue to cook for another minute or so (If using regular cabbage, tohfoodie, vegana , veganfoodie, veganrecipes, wet the edges with water. Bring all the edges together to seal it, white pepper & salt to taste?Soup: Homemade/veggie stock seasoned with chopped scallions, wonton, Wonton soup '馄饨汤'?- tag your friends to share these tasty dumplings with?. Please check my stories for the folding methods & some cooking tips. Sending loads of healthy vibes to all. Best, wontonsoup, woonheng, WoonHeng❤️Recipe (yields 30-40 wontons)?Ingredients:- Wonton wrappers